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Plated Dinner Menu

Plated Dinner Entrees

Three selections may be chosen for an additional $1.00 per person
*All entrees include rolls and butter, and your choice of salad, vegetable, starch, and coffee, hot tea or iced tea.

Roast Prime Rib Au Jus

Prime rib of beef slow roasted with fine herbs and seasonings served in its own natural juices $23.95

London Broil

Marinated flank steak grilled medium and thinly sliced and served with a mushroom marsala sauce over southwestern Rice Pilaf $17.95

Chicken Cordon Bleu

Tender chicken breast filet stuffed with Virginia smoked ham, aged Swiss cheese, and finished with an mornay sauce $17.95

Broiled Assorted Seafood

Bay City's classic! The best combination of fresh fish, scallops, mussels, shrimp, and crab cake broiled in lemon butter $29.95

Jumbo Stuffed Shrimp Dinner

Fresh jumbo shrimp stuffed with lump Crab Imperial and broiled to perfection $26.95

Stuffed Chicken Breast

Flavorful bread filling wrapped inside a tender chicken breast, served with delicious pan gravy $17.50

Chicken Chesapeake

Tender chicken breast sauteed and topped with imperial crab and a mornay sauce $21.95

Maryland Crab Cake Dinner

Two tender lump crab cakes broiled to a golden brown $24.50
One Crab cake...$17.95

New York Strip Steak

12 ounces of USDA choice, grilled strip steak prepared tender and delicious $22.95

Stuffed Fillet of Flounder

Tender flounder fillets stuffed with our flavorful Crab Imperial and baked in a lemon butter $27.50

Roast Beef or Turkey and Filling

Delicious roasted beef or Turkey served with bread filling and pan gravy $17.50

Chicken Parmesan

Sauteed chicken tenderloins topped with marinara sauce, melted mozzarella and parmesan cheeses, served over spaghetti $16.95

Chicken Elegante

Boneless breast of chicken sauteed in a mushroom veloute sauce with fine herbs and finished with a sour cream sauce $15.95

Chicken Wisconsin

Boneless chicken breast breaded with a blend of imported cheeses and seasoned poncho style breadcrumbs, served on a bed of mornay sauce. It's delicious! $16.50

Grilled Pork Loin Chops

Herb rubbed center cut pork chops topped with an apple chutney glaze or pan gravy $16.95

Hawaiian Baked Ham

Honey Glazed Ham topped with a delicious Hawaiian pineapple sauce $15.95

Herb Encrusted Salmon

Fresh Salmon encrusted in our own blend of herbs and seasonings $23.95

Salmon Monte Carlo

Gently poached fresh tender Atlantic salmon served atop a delicious buttered dill cream sauce $23.95

Imperial Crab Cake

The finest Maryland lump crabmeat mixed carefully with special seasonings and spices, baked to highlight the natural flavor $26.95

Lobster & Scallop Ravioli

Home made ravioli stuffed with a lobster and cheese filling and topped with a white wine sherry cream sauce and pan seared sea scallops $22.95

Filet St. Michael's

Filet mignon topped with shrimp, lobster, scallops and havarti cheese on a bed of tomato coulis and sauteed spinach. Wonderful! (Served medium) $29.95

Filet Mignon

Tender, juicy half pound of the finest beef grilled to perfection $26.50

Alaskan Halibut

Macadamia Nut or Corn Flake encrusted Alaskan Halibut served with a Caribbean sweet and sour pineapple sauce over rice pilaf $26.95

Cornish Game Hen

Roasted Cornish Game Hen- may we suggest serving with orange cranberry rice and fresh asparagus $17.95

Chicken Oscar

Boneless breast of Chicken topped with lump crabmeat, and hollandaise sauce $19.95

Polynesian Chicken

Chicken breast topped with grilled pineapple pieces, basted in a sweet and sour sauce and topped with toasted coconut $16.50

Specialty Combinations

Combination Dinners $29.95
Your choice of 2 entrees coupled with salad, starch and vegetable.

Chicken Cordon Bleu

Tender chicken breast filet stuffed with Virginia smoked ham, aged Swiss cheese, and finished with an ivory sauce.

Crab Imperial

The finest Maryland lump crabmeat mixed carefully with special seasonings and spices, baked to bring out the natural flavor.

Salmon Monte Carlo

Gently poached fresh tender Atlantic salmon served atop a delicious buttered dill cream sauce.

Prime Rib

Prime Rib of beef slow roasted with fine herbs and seasonings served in its own natural juices.

Crab Cake

A tender lump crab cake broiled to a golden brown.

Stuffed Shrimp

Fresh jumbo shrimp stuffed with lump Crab Imperial and broiled to perfection.

New York Strip Steak

8 ounces of USDA choice, grilled strip steak prepared tender and delicious.

Herb Roasted Chicken

Chicken quarters marinated in garlic and fine herbs and oven roasted to a golden brown.